Registered User
Currently Offline
|
Posts: 28
Join Date: May 2008
|
We are interested in eliminating the cardboard that sticks to the purge 'pies'. We are trying to identify a non stick cardboard, having tried coating the purge pans with mold release, Pam cooking spray and other aerosols. We have even tried flexible silicone non-stick bakeware in an effort to keep the corrugated paper out of the blending/mixing units and from burning off inside the screw. We run a majority of PE, PP, PS and some Engineered grades. What successes exist within the MAPP Group on dealing with purge patties so they can be recycled?
Jeff Dorgelo
|
